20130319 ijXXDeSteno JIMENEZ
Lauren DeSteno, originally from New Jersey, a sous chef at Marea in New York City, is photographed in the dining room of the restaurant on March 19, 2013.
She was preparing an original dish of hers, scallops with sautéed turnip greens, corona beans, speck and preserved lemon. Here, she mixes the preserved lemon.
photo by Angela Jimenez/ for The Star-Ledger
- Angela Jimenez
- Image Size
- 4191x2794 / 1.4MB
- Contained in galleries